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EcoNugenics PectaSol Modified Citrus Pectin Unflavored Powder - 150 Grams

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Regular price $55.00 USD
Regular price Sale price $55.00 USD
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SKU: PSC15

UPC : 892985000126,892985000102

PectaSol: The Most-Researched Modified Citrus Pectin (MCP) PectaSol® is the most researched and effective Modified Citrus Pectin (MCP) supplement available. Ongoing clinical and scientific data demonstrates that PectaSol® MCP offers a number of important health benefits: Supports Cellular Health... Read more Read more
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PectaSol-C® Modified Citrus Pectin: The Only Clinically-Proven Modified Citrus Pectin (MCP) PectaSol-C® is the most advanced and effective Modified Citrus Pectin (MCP) supplement available. Proven to be a safe, gentle and highly effective formula, extensive clinical and scientific research has shown that PectaSol-C® MCP can: • Support Cellular Health* • Support Healthy Immune Response* • Support Healthy Detoxification* What is PectaSol-C Modified Citrus Pectin? This natural product is derived from the pith of citrus fruit peels, including lemons, limes, oranges and grapefruits, and is modified using a proprietary enzymatic and pH process. This unique modification process guarantees that PectaSol-C® MCP has the correct molecular weight necessary to promote optimal cellular health of the breasts, prostate, lungs and more.* Supports Healthy Cells & Blocks Galectin-3* Ongoing scientific research demonstrates PectaSol-C®'s natural ability to support healthy cell growth and behavior by binding Galectin-3.* Helps Remove Metals* Published in 2006, a clinical trial demonstrated PectaSol-C® MCP's ability to bind and remove metals from the body, without affecting essential minerals. Metal removal with PectaSol-C® MCP has been shown in multiple case studies to play a role in ongoing health maintenance.* Unique Modification Process The pectin found in many fruits cannot be absorbed into the bloodstream due to its large molecular size. Only PectaSol-C® MCP is produced using a proprietary process that carefully controls the weight and structure of the pectin molecules. The result is Modified Citrus Pectin with a specific low molecular weight range less than 15 kilodaltons and a low degree of esterification. This means that it is readily and effectively absorbed into the bloodstream, where it can actively promote cellular health.*

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